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- How to cake it, a cakebook, Yolanda Gampp ; photography by Jeremy Kohm
- Usborne start to cook, Abigail Wheatley ; designed & illustrated by Nancy Leschnikoff ; steps illustrated by Mark Ruffle & Non Figg ; American editor: Carrie Armstrong
- The Little Women cookbook, novel takes on classic recipes from Meg, Jo, Beth, Amy and friends, Jenne Bergstrom and Miko Osada
- How to instant pot, mastering all the functions of the one pot that will change the way you cook, Daniel Shumski
- It's always freezer season, how to freeze like a chef with 100 make-ahead recipes, Ashley Christensen and Kaitlyn Goalen ; photographs by Lauren Vied Allen
- One-bowl meals, simple, nourishing, delicious, Maria Zizka ; photographs by Erin Scott
- Granny Torrelli makes soup, Sharon Creech ; drawings by Chris Raschka
- Stirring up fun with food, over 115 simple, delicious ways to be creative in the kitchen, Sarah Michelle Gellar and Gia Russo
- Beat cancer kitchen, deliciously simple plant-based anticancer recipes, Chris & Micah Wark ; photography by Justin Fox Burks
- The Peach Truck cookbook, 100 delicious recipes for all things peach, by Jessica N. Rose & Stephen K. Rose ; photographs by Eliesa Johnson
- Bigger bolder baking, a fearless approach to baking anytime, anywhere, Gemma Stafford ; photography by Carla Choy
- Peas and thank you, simple meatless meals the whole family will love, Sarah Matheny
- One-pan wonders, fuss-free meals for your sheet pan, Dutch oven, skillet, roasting pan, casserole, and slow cooker, by the editors at America's Test Kitchen
- Life from scratch, family traditions that start with you, Vanessa Lachey ; with Dina Gachman
- Lose weight by eating, detox week : twice the weight loss in half the time with 130 recipes for a crave-worthy cleanse, Audrey Johns
- A flash in the pan, simple, speedy, stovetop recipes, John Whaite ; photography by Nassima Rothacker
- Usborne children's world cookbook, Angela Wilkes and Sarah Khan ; edited by Fiona Watt and Kirsteen Rogers ; illustrated by Nadine Wickenden ; food photography by Howard Allman
- 101 best smoothies & juices
- The airfryer cookbook, Williams-Sonoma Test Kitchen ; photographs, Aubrie Pick
- Appetites, Anthony Bourdain with Laurie Woolever ; photographs by Bobby Fisher ; cover by Ralph Steadman
- Kiss my casserole!, 100 mouthwatering recipes inspired by ovens around the world, Howie Southworth and Greg Matza
- The paleo cookbook, 90 grain-free, dairy-free recipes the whole family will love, Anna Conrad ; with special exercise section by Dustin Mohr
- The complete cookbook for young chefs
- The air fryer cookbook, deep-fried flavor made easy, without all the fat!, Todd English
- The pioneer woman cooks, dinnertime : comfort classics, freezer food, 16-minute meals, and other delicious ways to solve supper, Ree Drummond
- Rebel homemaker, food, family, life, Drew Barrymore with Pilar Valdes
- Weeknight cooking with your Instant Pot, simple, family-friendly meals made better in half the time, Kristy Bernardo
- Sweet Christmas, homemade peppermints, sugar cake, chocolate-almond toffee, eggnog fudge, and other sweet treats and decorations, Sharon Bowers
- Pie squared, irresistibly easy sweet & savory slab pies, Cathy Barrow ; photographs by Christopher Hirsheimer
- Now eat this! Italian, favorite dishes from the real mamas of Italy, all under 350 calories, Rocco DiSpirito
- Top secret restaurant recipes 3, the secret formulas for duplicating your favorite restaurant dishes at home, by Todd Wilbur ; illustrated by the author
- Paula Deen's air fryer cookbook, Paula Deen
- A wilder life, a season-by-season guide to getting in touch with nature, Celestine Maddy with Abbye Churchill
- 250 best meals in a mug, Camilla V. Saulsbury
- Hunting & fishing cookbook
- The grain brain cookbook, more than 150 life-changing gluten-free recipes to transform your health, David Perlmutter, MD
- Magnolia table, a collection of recipes for gathering, Joanna Gaines with Marah Stets ; photography by Amy Neunsinger
- Off the eaten path, favorite Southern dives and 150 recipes that made them famous, by Morgan Murphy
- From scratch, inside the Food Network, Allen Salkin
- The pioneer woman cooks, recipes from an accidental country girl, Ree Drummond
- The DIY pantry, 30 minutes to healthy, homemade food, Kresha Faber
- Dinner in an instant, 75 modern recipes for your pressure cooker, multicooker, + Instant Pot®, Melissa Clark
- Cool smoothies, fast, fun, frozen treats
- Air fryer cookbook, 500 super easy short & really fast air fryer recipes for busy people, Heather Perkins
- Amish cooking class cookbook, Wanda E. Brunstetter
- Dappled, baking recipes for fruit lovers, Nicole Rucker
- Taste of home kid approved cookbook
- Jan Karon's Mitford cookbook & kitchen reader, edited by Martha McIntosh
- Dinner made easy with Six Sisters' Stuff, time-saving recipes for busy moms, Six Sisters' Stuff
- Weeknight fresh + fast, recipes and text [by] Kristine Kidd ; photographs [by] Kate Sears